What We Do
At Soup & Story, we believe great soup starts with great ingredients.
We work with Connecticut farms through our partnership with Brass City Harvest to source fresh, seasonal produce, then transform it into carefully prepared soups that bring comfort, quality, and convenience together.
Every batch is cooked with intention, so you can enjoy something real, anytime.
How It Works
1. Real Ingredients
We source vegetables from local Connecticut farms whenever in season.
2. Slow Cooking
Each soup is prepared in small batches to develop depth of flavor.
3. Ready When You Are
Our soups are fully cooked, condensed, and frozen, so they store easily and are ready in minutes.
Our Philosophy
Simple food, made well.
We believe that Ingredients matter, cooking takes time and convenience should never compromise quality
Soup & Story exists to make real food more accessible, without shortcuts.
Our Soups
Our soups are built around seasonal vegetables and timeless recipes.
Each one is carefully prepared to highlight the natural flavor of its ingredients.
Our Farms and Ingredients
We are proud to source our ingredients through Brass City Harvest, a Connecticut-based organization that connects local farms with food producers. Through this network, we work with several farms across the state.
Where to find us
-
At Local Café Partners
Enjoy Soup & Story at select Connecticut cafés, including The Coffee Pedaler in New Haven. -
At Farmers Markets
Find us at local markets, serving hot soup and offering frozen portions to take home. -
Pickup at Brass City Harvest (Waterbury, CT)
Place your order in advance and pick up directly from our kitchen.
